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Features: &#8226;Made in Denmark. &#8226;Special 5-layer construction with sleek, polished stainless steel exterior. &#8226;Revolutionary STRATANIUM+ commercial-grade non-stick interior. &#8226;STRATANIUM+ is a special textured non-stick surface for improved crispiness and browning when frying, combined with unrivaled food-release and double-hardened for extreme durability. &#8226;Ultra hard-wearing, easy to clean, PFOA free. &#8226;Stay-cool stainless steel handle. &#8226;Suitable for all cooktops including induction. &#8226;Metal-utensil and dishwasher safe, hand-wash recommended. &#8226;Oven safe to 260&#176;C. Use & Care: &#8226;SCANPAN Classic Cookware is dishwasher safe, however, SCANPAN recommends hand-washing as shown in the User Guide and drying thoroughly after use. &#8226;Vigorous cleaning can be applied as SCANPAN STRATANIUM cookware is 10 times stronger than steel. The non-stick surface will give you years of great service as long as it is cleaned after each use Please Note when heating your cookware with the following options: GAS &#8226;Do not apply high heat (excessive flames). Always ensure the flame does not extend up the side wall of the cookware, as this could cause damage and/or excessive heat on the handles themselves. &#8226;Gas cooktops may have uneven surfaces and should never be left unattended. Electric/Standard &#8226;Ceramic/halogen cooktops - always make sure both the surface of the cooktop and the base of the cookware are clean before each use. &#8226;Permanent marks may result if this is not done. Electric/Induction &#8226;Induction cooktops - always make sure both the surface of the cooktop and the base of the cookware are clean before each use. &#8226;Permanent marks may result if this is not done. &#8226;Not all SCANPAN STRATANIUM non-stick cookware is suitable for induction technology. Refer to product packaging. &#8226;Do not use surge or boost function. This will expose your cookware to excessive and intense heat and will void your warranty

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Scanpan

Stainless Steel Frypan 20cm

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CS+ combines SCANPAN&#8217;s ultra-durable commercial-grade STRATANIUM+ nonstick surface with five-ply stainless-steel construction. Our revolutionary STRATANIUM+ nonstick is microtextured for incredible searing and unparalleled durability. CS+ has an elegant brushed stainless steel finish and ergonomic handles to lend modern and professional Danish style to your kitchen. Cook more of your delicious recipes using the Scanpan CS+ 20cm Frypan. Perfect for searing, roasting, sauteing, frying, or simmering, this large frypan is designed with Scanpan's upgraded non-stick technology featuring a micro-textured cooking surface for better browning and even searing results every time. Whether you feel like serving pan-seared steak or pan-roasted shallots, this pan will be your best bet in both stovetop and oven cooking.

Scanpan CS+ Stainless Steel Frypan 20cm

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